Sobre La Mesa – Nayarit, Mexico
Medium-Dark Roast
In many Mexican homes, the best part of the meal happens sobre la mesa—when the dishes are cleared, the coffee is poured, and the conversation begins to stretch a little longer than planned. Stories are shared, laughter fills the room, and no one is in a hurry to leave. This coffee was inspired by those moments.
Sourced from the lush beautiful region of Nayarit, Mexico, Sobre La Mesa is a comforting medium-dark roast crafted for slow sipping and meaningful company. The cup opens with the rich, indulgent flavor of fudgy brownies, followed by the warm, nostalgic sweetness of apple cobbler fresh from the oven. As it lingers, you’ll notice a smooth finish reminiscent of chocoflan—that beloved Mexican dessert layered with chocolate cake and silky caramel flan. The deeper roast brings out a velvety body and gentle sweetness while keeping the flavors balanced and inviting. It’s bold enough to stand up to milk, yet smooth and satisfying all on its own. This is the kind of coffee meant to stay on the table a little longer—perfect for slow mornings, cozy afternoons, or those evenings when the cafecito keeps the stories going.
At Talavera Coffee, we believe coffee should bring people together, and Sobre La Mesa was roasted with exactly that in mind.
Tasting Notes: Brownies • Apple Cobbler • Chocoflan
Roast Level: Medium-Dark
Origin: Nayarit, Mexico